Easy Chili Chicken Bake

[Justin]

Thought I would post this up here, in case anyone wants to try it out..

1 package Stovetop Stuffing (I used the cornbread one)
1 package Tyson chicken breast, sliced, pre-cooked
2 cans of your favorite chili (I used a can of veggie and a can of regular Stagg brand, has a bit of a kick to it)

Pre-heat oven to 400^oF
Prepare the stuffing as directed on package, while set aside, lightly brown the chicken, and cut into small pieces.
Combine all ingredients into a 12x12 glass casserole dish (un-greased), add chili and chicken first, mix, then top with the stuffing.
sprinkle cheese on top, if you like, I put some Parmesan cheese on top

Place in Oven for 20-25 minutes
Let cool for 5 minutes and serve.  Enjoy.